If you or someone in your family has been gluten-free for very long, you have come to realize that finding a gluten-free store bought option for cream of chicken, cream of mushroom, or cream of anything soup can be next to impossible! Today’s post is to show you just how simple making your own “cream … Continue reading
If you are looking for a warm and hearty soup for a cold night’s dinner, this Butternut Squash and Sausage Soup is a satisfying choice! With just a bit of heat from the ground red pepper and sausage, it warms you up from the inside out. Of course if you aren’t a person that likes … Continue reading
It is cold outside. Like, sub-zero temperatures. Brrr….brrr….brrr!!! When it is this cold, I like to have some warm-eatin’s, namely chili. Pair it with a great cornbread, and you’ve warmed my heart and belly. {A little known fact about me as well: Ever since I was a child, I have always enjoyed a big, cold … Continue reading
Fall. Cool air. Soups. Pumpkin. All of these things were swirling around in my head one night recently as I was thinking about what to make for dinner. It all came together with this bold-flavored soup with a curry flare. I had no problem throwing the soup together with it’s many flavor-inducing components, but honestly … Continue reading
Out of all of the different types of tomato plants we planted this year, it seems that our heirloom tomato varieties have out-shown their competitors. I am not complaining though, because I love the different color and shaped summer delicacies! We seemed to have quite a few today so I decided to make a summer … Continue reading
Even though tomorrow is the first day of spring, with the cold weather and the huge snow flakes that fell today, I was in the mood for a warm and filling comfort food. I got to thinking about beef stew and couldn’t seem to get it off of my mind. Fortunately, we had everything I … Continue reading
With the eggs that we get faithfully everyday from our laying hens, I was trying to come up with another way to use some up. I then saw someone talking about eating egg drop soup on Facebook. Ding, ding, ding! Egg drop soup it would be. But, I wanted to make the soup a little … Continue reading
Yesterday we made a decision to “get rid” of a few of the roosters around here, six to be exact. Our freezer now has a few more meals and I had some amazing chicken stock in the fridge that I made from one of the poor fellows last night. I was originally going to … Continue reading
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