Whole Wheat Chocolate Zucchini Bread
Baking Goodness! / Breakfast / Desserts / For the Holidays! / Fresh Produce / Goodness on the Side! / Sweet Treats! / Using Freshly Ground Flour / Vegetables

Whole Wheat Chocolate Zucchini Bread

One of the things I love about summer are all of the fresh vegetables that we are able to grow, pick, and then eat up! Our zucchini plants look excellent this year and we’ve been chowin’ down on everything from grilled zucchini, stir-fried zucchini, sautéed zucchini, to zucchini bread. My family loves zucchini bread, but … Continue reading

Whole Wheat Pumpkin Spice Muffins
Baking Goodness! / Breakfast / Cakes / Dairy Free / Desserts / For the Holidays! / Fresh Produce / Snacks / Sweet Treats! / Using Freshly Ground Flour / Vegetables

Whole Wheat Pumpkin Spice Muffins

Not too long ago I posted a recipe for Whole Wheat Pumpkin Oat Muffins. They were good, but had a lighter and chewier texture. What I was in the mood for the other day was a pumpkin muffin that had more of a cake-like crumb and consistency. I played around a bit and came up … Continue reading

Whole Wheat Pumpkin Cinnamon Bread {Mom’s Pumpkin Bread}
Baking Goodness! / Breakfast / Desserts / For the Holidays! / Fresh Produce / Goodness on the Side! / Snacks / Sweet Treats! / Using Freshly Ground Flour / Vegetables

Whole Wheat Pumpkin Cinnamon Bread {Mom’s Pumpkin Bread}

I always remember what a special treat it was to have pumpkin bread when I was a kid, and I still love it to this day! Those memories, and my longing to continue with my pumpkin-baking-spree, prompted me to open up my “family cookbook” that one of my sisters made for the rest of us … Continue reading

Whole Wheat Pumpkin Oat Muffins
Baking Goodness! / Breakfast / Dairy Free / Fresh Produce / Snacks / Sweet Treats! / Using Freshly Ground Flour / Vegetables

Whole Wheat Pumpkin Oat Muffins

Today’s post is an addition to the Fall series that I am doing on using pumpkin. It seems like the everyone goes crazy for pumpkin when the air starts to cool and the leaves start to turn, and for some reason I am no exception. The oven has been turned off pretty much all summer, … Continue reading