Ingredients Directions 2. Once the onions begin to soften and become aromatic, add in kimchi and chicken. Stir together until kimchi is softened and chicken is almost entirely cooked through. 3. Add rice to the pot and break up with a spatula, then stir in. 4. Add gochujan, soy, sesame oil, and sugar. Stir until … Continue reading
Category Archives: Using Cast Iron
Chocolate Chip Skillet Cookie
I have been in the mood for chocolate chip cookies lately. Don’t get me wrong though, not just any chocolate chip cookie will do. None of those pre-packaged, commercially-made cookies will satisfy this craving. No…a real, homemade and warm cookie is what has been on my mind. There have been a couple of draw backs … Continue reading