The best recipe for a perfect and sweet sourdough treat! This bread is a fantastic gift for friends, a yummy snack for the family, or the chance to finally enjoy that craving you’ve been having. Continue reading
At 9 months pregnant, I was constantly craving a sweet treat. But as some of you may know, doing anything when pregnant is exhausting. Thankfully, this quick and simple recipe satiated my craving. And may I say, it was absolutely delicious! Serving Size: 12 Truffles / Prep Time: 30 Minutes Equipment Ingredients Peanut Butter Filling … Continue reading
Today’s smoothie recipe is a basic green smoothie recipe – dairy free and chock-full of fruits and vegetables! Apple, banana, orange, leafy greens, avocado, flaxseed meal and water whip together to make a smooth, creamy, sweet, and healthy meal or snack. Add ins like protein powder or nuts/nut butters may be used as well, but … Continue reading
Today’s post I originally guest wrote and was published on the Grain Mill Wagon website. If you would like to see my original post click here, otherwise read on and enjoy! I love dark chocolate and nuts together…one of my weaknesses I am afraid {especially as of late}. Give me some dark chocolate and hazelnuts … Continue reading
It’s time to start thinking about baking holiday baking! If you are like me, you will have a few events to bring cookies to. Whether it be a cookie exchange, a yummy treat to offer to friends or neighbors as a gift, or a work or family Christmas get-together make sure to add these sugar cookies … Continue reading
Today’s smoothie is cherry-chocolatey-oh-so-good! The rich color of the cherries combined with the deep color from the cocoa powder disguises any greens that are added. Tip: for a really quick smoothie preparation place all prepped smoothie ingredients (minus liquid and avocado) in a freezer safe container. Take out of the freezer a few minutes before … Continue reading
Today’s simple recipe is a green smoothie that’s, well, not quite so green (which may be nice for those who are new to green smoothies or have an aversion to drinking something green). This healthy, delicious, and filling smoothie is great because it’s not only packed with protein from the peanut butter, but contributes to … Continue reading
This past week I was in a cookie baking mood and I was trying to come up with an idea for another gluten-free cookie {so my husband wouldn’t feel left out} and my thoughts wandered to corn. I had never tasted, seen, or even heard of a corn cookie before…but the idea intrigued me! I … Continue reading
Yesterday I tried a combination in batch of cookies I hadn’t really thought of pairing together before – oatmeal and zucchini. Now, before you cringe, gasp, gag, and/or turn your head away in disgust about having a vegetable {and a partially green vegetable at that} in your cookies, take a deep breath and think about … Continue reading
One of the things I love about summer are all of the fresh vegetables that we are able to grow, pick, and then eat up! Our zucchini plants look excellent this year and we’ve been chowin’ down on everything from grilled zucchini, stir-fried zucchini, sautéed zucchini, to zucchini bread. My family loves zucchini bread, but … Continue reading
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