My post today originally appeared on the Grain Mill Wagon website and was inspired by me wanting to break the mold of my go-to whole wheat bread recipes. If you want to read my original post on the Grain Mill Wagon site click here {but I can assure you it is pretty much exactly the … Continue reading »
{Today’s recipe is a re-post of my original guest article for ojaldas on the Grain Mill Wagon website. I thought I would also post it on my blog to include in my archives. I would say though that if you are looking for some good whole grain recipes to take a look at the Grain … Continue reading »
This past week we celebrated Easter and we had a great time celebrating Jesus’ resurrection with family! One tradition that my husband’s family had when he was younger was that every Easter they would make orange-infused bread in the shape of little bunny rabbits. It has been a few years since we have done this … Continue reading »
I have memories of eating the drop biscuits that my mom made as a child. I used to love them! It always seemed like a special treat when she would make them. Tonight I made Beef Stew {click here for the recipe} and was really wanting a biscuit to serve along side of it, but … Continue reading »
Even though tomorrow is the first day of spring, with the cold weather and the huge snow flakes that fell today, I was in the mood for a warm and filling comfort food. I got to thinking about beef stew and couldn’t seem to get it off of my mind. Fortunately, we had everything I … Continue reading »
Before a couple of years ago I had never made custard. I remember my grandmother making custard when I was a little girl, and the little ramekins she served it in, but my custard experience pretty much stopped there. I don’t know why, but it sounded like it might be a hard thing to make. … Continue reading »
Do you have some bread that needs to be used up? Possibly some homemade bread a couple of days old that might be a little too dry for your liking? Why not make some French Toast? That is exactly what we had for breakfast this morning. Instead of using cows milk, I subbed coconut milk … Continue reading »
Food, Recipes, and Photography
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A Biblical Spin on Natural Homemaking
Stoked on fertility, natural health and nutrition
Dairy free recipes from our kitchens to yours
Sharing life with you using faith, inspiration, humor, practicality, and some semblance of common sense......with a huge dose of purposeful randomness
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Our Family's Journey To Self Sufficiency
